No. 10 - 100% Arabica

Espresso: 100% Arabica

The port of Ancona greets us with a blue sky, a sea of ​​private yachts, fishing boats, and large trawlers from overseas. You can feel the bustling activity of the harbor with every step. We head towards the city center and cool off with a stroll under the trees in the Parco di Cittadella. Afterwards, we enjoy a gently spicy, chocolatey espresso at the Hotel SeePort.

No. 10 is full-bodied, touching the entire thumb with its rich texture and leaving behind subtle notes of dark chocolate and red pepper.